Craig Hartman’s Rising Star pick: Curtis Shaver of Hamiltons’ at First & Main
“Many young chefs flair up like a meteor flashing across the sky,” says Craig Hartman. “But a chef that spends a lifetime toiling in the kitchen has to have everything it takes to run a marathon of consistency.” According to Hartman, Curtis Shaver of Hamiltons’, at 31, has what it takes. Hartman first met Shaver […]