Coursing out the discourse at wine week’s Feast of Reason
This year’s Monticello Wine Week (June 22 to 28) includes a new event that deserves further conversation. On June 27, Eastwood Farm and Winery will host the Feast of Reason dinner at the Virginia Wine Collective, with chef Leah Branch in the kitchen and food historian Deb Freeman at the table. Branch, a Virginia native […]
