Cou Cou Rachou may be known for buttery croissants and beautiful baguettes, but the summer months find the bakery chilling in style with vanilla-bean soft serve, available daily. Craving something even cooler? Try the seasonal sour-cherry Coke float, a fizzy-sweet stunner made with Coke (from the glass bottle, of course) and the vanilla-bean soft serve, […]
Cou Cou Rachou may be known for buttery croissants and beautiful baguettes, but the summer months find the bakery chilling in style with vanilla-bean soft serve, available daily. Craving something even cooler? Try the seasonal sour-cherry Coke float, a fizzy-sweet stunner made with Coke (from the glass bottle, of course) and the vanilla-bean soft serve, […]
On a sunny, breezy Sunday morning in late April, Mary Ames is paying for her membership in the Loving Cup Wine Club, but not by credit card or cash. Instead, she is dusting the roots of about-to-be-planted vines with an organic fungicide. “Without this, the roots would not thrive,” Ames says, as she sprinkles a […]
Let’s all raise a glass to the Monticello American Viticultural Area, where the award-winning wines are why Charlottesville and its surrounding counties are bubbling over with oenophiles and oenotourism. June 5 kicks off Monticello Wine Week, a celebration of the wines and wine producers of the five-county Monticello AVA. The program is sponsored by the […]
C’ville on the map (again) Charlottesville’s food scene is stacking up the accolades—again. This month, Condé Nast Traveler dropped a love letter to the Monticello Wine Trail, with stops at King Family Vineyards (Free polo matches May–October? Yes please!) and Pippin Hill, plus shoutouts to local gems like Bodo’s, Cou Cou Rachou, MarieBette, Oakhart Social, […]
To say that Jay Pun is a busy guy is an understatement. The musician, restaurateur, educator, and father of two recently authored a children’s book, Som Tum and Sticky Rice, and co-founded VeryAsian VA, which in turn launched the VeryAsian VA Celebration. The fourth annual music event takes place on Friday, May 9, at Ting […]
Owner (Citizen Burger Bar, The Virginian Restaurant) and co-owner (Ellie’s Country Club, Belle, Ciaccia, Lucky’s Cheesesteaks, Brightside Beach Pub, Grisette, Jardin, Beaucoup) I have small children, so waking up with them is how I like to start every day. We get going around 7am and drive to school around 8am. After that I take a look […]
When Micah LeMon titled his 2017 mixology manual, The Imbible: A Cocktail Guide for Beginning and Home Bartenders, he wasn’t expecting a lawsuit. After nearly two decades behind the bar, a master’s in linguistics, an abandoned Ph.D., a Hollywood stint, and being part of the opening team at the James Beard-nominated Alley Light restaurant, LeMon […]
When my husband and I arrived at Veritas Vineyards and Winery for the final Supper Series and Harvest Celebration in mid-October, I thought I’d prepared him for the evening. But as we approached a sea of round tables set for family-style dining, he was visibly horrified—visions of passing dishes and making small talk with strangers […]
Included in the 2024 Michelin Green Guide USA East, The Clifton was built in 1799 as a home for Thomas Jefferson’s daughter Martha and her husband. The property currently houses a boutique hotel and restaurant helmed by Executive Chef Matthew Bousquet. On a crisp November evening, I decided to see what all the excitement was […]
It’s crazy that I worked at Monticello for seven years but never visited Carter Mountain Orchard until recently. I’ve had the apple cider donuts (worth the hype), but haven’t gone apple picking or to an event there. As the weather cools and the call of pumpkin-spice everything drifts to us on the autumn breeze, it […]