Keep the garden going: Stretching the seasons with fall and winter veggies
As I write this, it’s mid-August, and my vegetable garden has the crazy look it always does this time of year—overflowing its boundaries here, bare and shorn there, roiling with weeds in more places than not. We’re getting food out of it (zucchini, peppers, hey-need-some-basil?) but it’s not that pretty to look at, and it’s […]