Overheard on the restaurant scene: this week’s food and drink news
We’re always keeping our eyes and ears out for the latest news in Charlottesville’s food and drink scene, so pick up a paper and check c-ville.com/living each week for the […]
Cold weather combos: Local chefs and farmers offer their favorite fall food and drink pairings
Crisp fall air thick with lingering wood smoke. Unbeatable mountain views as the leaves change. Pumpkin beer. There are plenty of reasons to love this time of year, and as […]
A cup to stay: Local enthusiasts seek to reinvent American tea culture
Close your eyes. Take a deep breath, and bring the tea cup to your lips. Allow the steeping leaves’ delicate, earthy aroma to quiet your surroundings. Gently slurp the first […]
Here today, gone tamale: Eppie’s delivers with weekly Mexican classic
I’ll admit it. I don’t love tamales. I do love the idea of tamales. Believe me, the first time I was at a hipster bar in Chicago’s Bucktown and a […]
Overheard on the restaurant scene: this week’s food and drink news
We’re always keeping our eyes and ears out for the latest news in Charlottesville’s food and drink scene, so pick up a paper and check c-ville.com/living each week for the […]
How do your exercise habits change as the days get shorter?
Each week we ask our readers a question, and we want to hear what you think! Leave a comment blow, or e-mail your answers to question@c-ville.com. You can also follow […]
Foggy Ridge’s Diane Flynt crafts cider from heirloom apples
Cider is not on the mind of most diners and tipplers when they’re out on the town. In fact, most people may be surprised to know that the cider industry […]
Feeling down after a big race? It’s normal.
For 12 weeks my life revolved around training. After-work drinks were out of the question. Friday night bedtime catered to early morning long runs. And my days couldn’t begin without […]
Spirited away: An amateur’s foray into ghost hunting yields spooky results
Contact I found out later that I had made every mistake in the book. I didn’t know it at the time, but the recorder picked up every sound in that […]
Forging ahead: Chef Tucker Yoder pushes Clifton Inn forward
Only about 50 restaurants in the country belong to Relais & Chateaux, the global group of luxury hotels and restaurants famous for its strict standards of admission. One of them […]