Pie in our eyes

Is there a more perfect food to suit all moods? Game’s on? Pizza. Heartbroken? Pizza. Celebrating a win? Pizza (but fancy and paired with prosecco). In this issue, we’re celebrating slices of all kinds—wood-fired, NY-style, and the kind you get at a local event out of the back of a food truck. Hope you’re hungry. […]

New shop brings Crozet all things seafood

Who says that living among the beautiful mountains means you can’t enjoy all the culinary delights of the sea: fresh shrimp, lobster, halibut, salmon, and tuna? Certainly not Jayson Johnson, and he opened Crozet Seafood Supply to prove it. As soon as you walk into the store in the Clover Lawn Shopping Center across from […]

A cut above

From the outside, Reid’s Super-Save Market looks like what it is—a mom-and-pop grocery and Charlottesville institution that’s been serving the neighborhoods along Preston Avenue for decades. The store was in the news last winter, as the community rallied to help it survive changing demographics, post-COVID supply challenges, and inflation hitting food prices hard.  But for […]

Island time

They say everything moves slower in the islands. But that does not include chef Jonathan Wright Jr., who’s been serving Caribbean fusion out of his 434th Street restaurant and catering group since 2020. From his first jobs in fast food, to early mornings at City Market, to long days in a manufacturing plant, Wright’s been […]

The right stuff

Charlottesville is well known as a foodie destination—not only because of its vibrant restaurant scene, but because of the well-loved gourmet groceries that make cooking at home (across myriad cultures and cuisines) easy and interesting. Put these family-owned international grocers—with ingredients from Africa, India, China, and beyond—on your must-visit list, and let the owners transport […]

More than a beverage

All roads flow back to beer for Corey Hoffman, founder and head brewer at Neon Culture Brewing, a small-but-mighty start-up with big plans and singular suds.  Hoffman’s history with beer as a drinker includes—like many of us—college-age encounters involving red Solo cups, ping-pong balls, and cold cans sipped at a bar. That all changed in […]

Renewing a tradition

Andrew Pearson is Virginia born and bred, and always thought he would return to his home state one day. When the COVID shutdown found him and his family quarantined in Birmingham, Alabama, he decided it was time. “I’ve always had my Virginia bag packed,” he says, and soon the family had bought a farm between […]