By Ella Powell arts@c-ville.com Emily Harpster launched SugarBear, an artisanal ice cream brand that prizes local ingredients and collaboration, in 2022, hoping to honor “food, small business, and community.” She […]
By Alana Bittner, Brielle Entzminger, Will Ham, Ben Hitchcock, and Susan Sorensen It’s been one heck of a sweltering summer. The best way to beatthe heat? Ice cream, gelato, popsicles…you […]
Until her winter break, Sophie Tran’s culinary expertise—as least as it pertained to ice cream—went about as far as binge-watching dessert rounds of “Chopped” competitions. But when she was gifted […]