Just like omnivores, vegetarians—whether lacto-ovo, 100 percent plant-based or flexitarian—want options that inspire and beguile. Vegetarians want to get lost in a delicious meal in a beautiful space just as much as the next foodie. And for those of us who are picky or want to get our money’s worth, aka refuse to spend $15 […]
Just like omnivores, vegetarians—whether lacto-ovo, 100 percent plant-based or flexitarian—want options that inspire and beguile. Vegetarians want to get lost in a delicious meal in a beautiful space just as much as the next foodie. And for those of us who are picky or want to get our money’s worth, aka refuse to spend $15 […]
Public Fish & Oyster preps for sister location Oyster season is just around the corner, and the guys at Public Fish & Oyster are gearing up to bring the chewy, briny delicacies beyond West Main Street. Last week, Public owner and general manager Daniel Kaufman announced his plans to open Public West Pub & Oyster […]
This year marks the 20th anniversary of the Music Resource Center, the music education community for youth located in downtown Charlottesville. But rather than the customary anniversary gift of china, you can show your support for the MRC this week at the Blues, Beats & BBQ benefit event on August 15 at the Ix Art […]
It all started in a suburban Philadelphia basement, where one of Tom Iezzi’s godfathers—Pop Calvarese, a fresh transplant from Italy—made wine each year. The habit was nothing unusual or particularly fancy; many East Coast Italian immigrants made wine from grapes shipped in from California to South Philadelphia markets. Calvarese ingeniously used the wine as a […]
Coca-Cola building on Preston welcomes first tenant Timbercreek Market wants to help you put supper on the table. Sara and Zach Miller had a clear goal when they established Timbercreek Organic Farm in 2007: Grow good food for the people of Charlottesville and Albemarle County. Walk through the door of the Millers’ new venture, Timbercreek […]
I saw the TV ad for the wing eating contest. I texted to enter. I got a text back: “You are entered into the Battle of the Braveheart Wing Off Challenge! Prepare thy gullet.” I prepared my gullet. As challenge day drew near, I felt like something was up. Wouldn’t they contact me to let me know […]
Ownership scramble cooking at Bluegrass Grill & Bakery Chrissy Benninger’s been part owner of Bluegrass Grill & Bakery for more than five years. Just a couple months ago, she got a bee in her bonnet to make serious changes. Why now? She’s bought out her partners, Jim and Lalah Simcoe, and that’s renewed her enthusiasm. […]
As anyone who has ever worked in a professional kitchen—or any aspect of the restaurant industry—will adamantly testify: The life of a chef is by no means for the faint of heart. The hours are long and strange. The work relentlessly demanding, ulcer-inducingly stressful. And yet, we’re assured, profoundly rewarding. Nowhere is this dynamic of […]
New spirits tasting room headlines swath of beverage shake-ups Want to drink acclaimed Virginia Distillery Company whisky without dealing with pesky middle men? You’re in luck—the spirits maker is opening a tasting room to the public this fall. “Guests to the distillery will be able to tour the 15,000 square-foot production facility and barrel warehouse, […]
Are representatives from an out-of-state hospitality company trying to poach some of Charlottesville’s most talented restaurant staff? According to local restaurant owners, the answer is yes. According to the out-of-state guys, the answer is hmmm, well, that wasn’t their intention and they’re sorry for the misunderstanding. Will Richey, owner of The Whiskey Jar, The Alley […]