Chef Ben Thompson fires up his favorite wintertime dishes with Rock Barn and Devils Backbone Brewing Company. Learn how to pair smoked sausage and pork with craft beer and try select brews.
Friday 1/23. Free, 5pm. Ivy Provisions, 2206 Ivy Rd. 202-1308.
Do you tend to swim upstream or go with the flow? Either way, you probably want to check out this weekend’s Rivanna RiverFest, hosted by Rivanna Conservation Alliance and Rivanna River Company. An afternoon of family-friendly activities, games, and educational opportunities shifts into an evening of celebration and jubilance with live performances from Hometown Choir […]
Once a week, I travel to distant realms to smite evil. I’m half-orc when I do this. I’m also playing Dungeons & Dragons when I do this. While my character Brad the Bad wields various bladed weapons with ease (and alacrity), my day-to-day life involves far fewer stabby items. I butter toast. I chop onions. […]
It goes without saying that we had to edit this interview for length. That’s what usually happens when you get best friends together—let alone best friends who’ve known each other for 20 years and have recently launched a podcast. “Well, That Was Awkward,” from Bree Luck and Mendy St. Ours, promises to celebrate authenticity and […]
