Bellair Market favorite lends inspiration
By C. Simon Davidson, Alexa Nash and Erin O’Hare Bellair Market’s Jefferson sandwich—maple turkey, cranberry relish, cheddar cheese, lettuce and herb mayonnaise layered between two slices of pillowy French bread—is a lunch staple for many in town. But for Charlottesville native Mason Hereford, a quirky and imaginative chef with nostalgia for all things ’90s, it’s […]