A Charlottesville wine lover takes on the grapes of Sicily

We all know the “locavore” movement is in full swing, as evidenced by the evolution of restaurant menus across the country, and countless articles and books written about the local food scene. Charlottesville thrives in the midst of farms and locally grown food, and as Virginia gains credibility as a wine destination, our little town […]

Mediterranean cuisine converges on small plates at Parallel 38

While The Shops at Stonefield struggle to become known for something other than a place to see a movie, a cluster of restaurants surrounding the theater may save the day. Travinia Italian kitchen, which is routinely packed, and Pasture, the bare-bones, cafeteria-style homage to locally sourced food, have lured foodies to the development. And soon, […]

An ode to the year’s restaurant openings and closings

As 2013 comes to a close, here’s a look back on the area’s ever-changing food and drink scene, in rhyming couplets. As they say, to eat is a treat, to rhyme divine.   Farewell, Camino, and Big Dawgz, see ya later. To those who loved weiners, you were the Corner’s major player. Goodbye to Arch’s […]

Five Finds on Friday: Five from 2013

For the final Five Finds of 2013, we thought we would look back at some our favorite foods of the year.  There are too many to mention, but here are five that leap to mind. 1)  Pupusa de Queso con Loroco from El Tepeyac. For several months in 2013, this became an addiction. Loroco is an edible […]

Port: The sweet red wine may be more versatile than you think

With the holidays nearly here, and the weather looking dreary and foreboding, could there be a better time to get into port? The richness, residual sugar, and alcoholic punch it brings to the end (or beginning) of a night seem tailor-made for this time of year. And yet, with so many stylistic interpretations and official […]

The Pie Guy makes waves with a classic Australian snack food

It’s a story that’s familiar to a lot of millennials. Guy graduates from college with bachelor’s degree. Guy takes off on self-affirming adventure overseas. Guy returns to hometown a year later. Except instead of resigning himself to graduate school or corporate America, this guy built his professional life around…pies. Justin Bagley started The Pie Guy—a […]

Overheard on the restaurant scene: This week’s food and drink news

We’re always keeping our eyes and ears out for the latest news on Charlottesville’s food and drink scene, so pick up a paper and check c-ville.com/living each week for the latest Small Bites. Have a scoop for Small Bites? E-mail us at bites@c-ville.com. Forget the pizza and take-out Thai; you can now order a freshly made meal […]