Jane Colony Mills in the HotSeat

Charlottesville’s Loaves & Fishes Food Pantry provides free groceries to an average of 12,000 people every month. “Our goal for each visiting household is to provide a week’s worth of food, based on household size, that accommodates dietary restrictions and cultural preferences,” says Jane Colony Mills, the nonprofit’s executive director. C-VILLE recently caught up with […]

Dawes at The Jefferson Theater 11/7 & 11/8

Dawes celebrates a decade of dedication with two All Your Favorite Bands 10th Anniversary Shows, performing the record in its entirety along with other tunes each night. Band-leading brothers Taylor and Griffin Goldsmith say hardcore fans know why Dawes chose to play the anniversary shows in Charlottesville—our city is name-dropped in the opening lines of […]

‘Continuity’ at Helms Theatre through 11/8

Satire, spectacle, and environmental consciousness collide in Bess Wohl’s Continuity, a dark and hilarious “play in six takes” directed by UVA faculty member Doug Grissom. The narrative centers on the making of a blockbuster—but artsy—action movie in the New Mexico desert. As the film’s exhausted cast and crew race to finish production, personalities clash, artistic […]

Acclaimed artist Wolfgang Buttress designs a community treasure

Known for his large-scale immersive installations that incorporate sculpture and technology to explore environmental themes, British artist Wolfgang Buttress’ reputation was established with 2015’s “The Hive,” a bee-centric work that won 27 awards and is now permanently installed at the Royal Botanic Gardens, Kew in London. Thanks to a generous gift to University of Virginia’s […]

I made the City Market Cookbook’s banana pudding tiramisu and you should too

Editor Becky Calvert describes the tiramisu banana pudding recipe in City Market Cookbook as “Southern Grandma meets an Italian Nonna.” Fresh chevre from Caromont Farm replaces mascarpone for a tangy take on the classic dessert. The cookbook is full of recipes like this, unexpected versions of familiar foods. Take l’etoile catering’s pumpkin and Virginia peanut […]

Kathryn Scanlan discusses the uncanny in real life

Known for her honed and exacting prose, Kathryn Scanlan is a writer of essays and novels, including Aug 9—Fog, The Dominant Animal, and Kick the Latch. From her tightly constructed short stories to novels informed by real-life stories and research, Scanlan is intensely dedicated to form and craft.  In her “Notes on Craft,” published in […]

Sharel Cassity brings new harmony to UVA performance

Sharel Cassity says she knows at least 500 jazz tunes. Decades of experience performing across the globe brought her to that place. And it’s likely among the reasons she now leads jazz performance in the University of Virginia’s music department. “I do think any reputable musician should know as many harmonies as possible,” says Cassity […]