Pete Manno is the foremost expert on the Jefferson-Madison Regional Library Book Sale. Even before he began running the event for the Friends of JMRL, he was a mega-fan. At one sale, Manno was browsing on the last day after having spent “way too much money” already. He picked up a book by Victoria Woodhull, […]
St. Anne’s-Belfield School made a splashy hire for its football program this spring, tapping one-time UVA and Pittsburgh Steelers tight end Heath Miller to replace former head coach Joe Sandoe. Miller, whose career as a Cavalier earned him a first-round pick by Pittsburgh in 2005, was named to the NFL team’s Hall of Honor in […]
Mel Walker wasn’t much for reporters. He was a busy man. When asked to go on the record—about his chicken, one of his trendy new neighbors on West Main Street, or C’ville soul food in general—he’d offer a look that was one part “I don’t have time for that” and two parts “you’ve never written […]
They say everything moves slower in the islands. But that does not include chef Jonathan Wright Jr., who’s been serving Caribbean fusion out of his 434th Street restaurant and catering group since 2020. From his first jobs in fast food, to early mornings at City Market, to long days in a manufacturing plant, Wright’s been […]
Alicia Walsh-Noel met Wilson Richey under difficult circumstances. She was part of the team opening Brasserie Saison in 2017, and it was a cutthroat crew. “Upper management was a toxic boys’ club,” Walsh-Noel says. “The restaurant industry can be a very cruel place, and Wilson was someone that really stood up for just the smallest […]
Uhuru Foundation co- founder Derek Rush knows what it’s like to be behind bars. But he doesn’t let that part of his life define him, even in trying to make life better for young people in the same situation. “Yes, I spent some time incarcerated,” Rush says. “But I don’t lean solely on that experience. […]
The Murray family was looking to take its already eclectic Panorama Farms in a new direction. Best known for hosting the UVA cross country team and national collegiate running events, the Murrays wanted to turn a large swath of their Earlysville land into a green burial cemetery, where bodies can be laid to rest in […]
Restaurateur and locally renowned musician Jay Pun is 100 percent Thai. But he still thinks a lot about authenticity. In 2016, Pun traveled to his ancestral home and visited an open-air market in northern Thailand. He was on the hunt for a native lute known as a phin. He’d owned one years before, but it […]
When you’re ready to upgrade your downriver rambling, proceed directly to the James River Batteau Co. “This is the Cadillac tour of the James River,” Company co-founder Will Smith says. “If you want to float with a big bunch of friends, this is the most comfortable way to go.” Batteaux (batteau’s Francofied plural) are flat-bottomed […]
Who is the Pie Guy? In a sense, it’s Keith Groomes who’s always been destined for the role. Groomes started working with the original Pie Guy, Justin Bagley, in 2015. Bagley then sold the business—at the time a well-known food cart on the farmers’ market, festival and Downtown Mall lunch circuits—to cattleman Rob Harrison. Harrison […]