Attention, pig lovers! Long an isolated mainstay way out on East Market Street, Jinx’s Pit’s Top is set to make an entrance on the Downtown scene. You may have noticed that the Downtown Mall kiosk has been bursting with flowers in recent weeks, thanks to the entrepreneurship of Betty Jo Dominick. Any day now, Jinx Kern will be supplying her with boxed barbecue lunches schlepped over from his tiny original location.
The pork will be tucked amongst the blooms during the noon hour, and also at dinnertime on Fridays After 5. For $6, says Jinx, you’ll get a barbecue sandwich, along with coleslaw and some cucumber saladâ”both of which we’re rather famous for,” he notes.
Jinx says this is the first toehold in a long-term plan for Downtown Jinxifica-tion. “I hope ultimately not just to be up there by proxy, but to have my own place on the Mall,” he says. We’ll lobby for seating when that day finally comes.