Restaurant dining has changed dramatically due to coronavirus, but we still want our favorites— and a night off from the kitchen. We asked our writers and staffers to give us their best takes. Keep watching for more, and send in your own to living@c-ville.com. Oh, and save the griping for Yelp. We want to support […]
Restaurant dining has changed dramatically due to coronavirus, but we still want our favorites— and a night off from the kitchen. We asked our writers and staffers to give us their best takes. Keep watching for more, and send in your own to living@c-ville.com. Oh, and save the griping for Yelp. We want to support […]
Stepping up to serve free meals In these trying times for the restaurant industry, chef Harrison Keevil of Keevil & Keevil Grocery and Kitchen is using his talents to serve others. What originally started as a free lunch (about 20 meals each weekday), has expanded to include breakfast and dinner, and by April 13, Keevil is […]
By Alexa Nash & Erin O’Hare Last week, local cheesemonger Nadjeeb Chouaf, owner of Flora Artisanal Cheese and a consultant for Timbercreek Market’s cheese counter, brought his work to the world stage and won big, taking third place in the third edition of the international Concours Mondial du Meilleur Fromager competition, held June 11 through […]