Daniel and Meghan Edwards dreamed of building their own home. As committed environmentalists, they wanted it to be both livable and sustainable. Their budget was minimal, their commitment unwavering, and after almost 10 years, they have settled outside Stanardsville on their own little patch of land—in a home built of earth. “It’s is the first […]
What’s 80 years to a library? The Rotunda itself served as the University of Virginia’s main volumes venue for more than 100 years, after all. But by 2018, eight decades after a new library took the Rotunda’s place and shepherded in an era of research-driven scholarship, change was necessary. UVA administrators decided they would take […]
The HeartPine Company made its name crafting custom products from stuff a lot of people would throw away. It’s that commitment to finding beauty that has allowed the firm to thrive for 25 years. “I think there are two or three things that make it different,” says Debra Kirschnick, who directs the company’s sales and […]
When Peter Hunter was growing up in Cismont, his father would take him out driving along the back roads in the Southwest Mountains, where the young boy felt drawn to the old derelict houses scattered through those woods and fields. Years later, Peter took his son Blake along on his drives through the Blue Ridge […]
Is there a more perfect food to suit all moods? Game’s on? Pizza. Heartbroken? Pizza. Celebrating a win? Pizza (but fancy and paired with prosecco). In this issue, we’re celebrating slices of all kinds—wood-fired, NY-style, and the kind you get at a local event out of the back of a food truck. Hope you’re hungry. […]
Is it a gourmet shop? A neighborhood grocery? A stop-by convenience store? A deli? A gift store? A coffee shop? A lunch spot? Foods of All Nations is all these things—and a Charlottesville institution that’s has been serving local customers for almost 70 years. Stroll through Foods and you’ll find a range of quality produce […]
Ready for an afternoon catch-up over a glass of wine, but not up for a bar? Looking for a quiet place to meet your friends downtown, but they like wine and you don’t drink alcohol? Feeling like a pot of tea and a good book on a rainy afternoon, but need to get out of […]
Who says that living among the beautiful mountains means you can’t enjoy all the culinary delights of the sea: fresh shrimp, lobster, halibut, salmon, and tuna? Certainly not Jayson Johnson, and he opened Crozet Seafood Supply to prove it. As soon as you walk into the store in the Clover Lawn Shopping Center across from […]
Donuts have been on a certain trajectory for the last two decades: bigger, more toppings, more creativity—an arms race of candy, cookies, and fried pork. After several years working with semi-traditionalists Jason Becton and Patrick Evans at MarieBette Café & Bakery, Melissa Sbrocco is going in a different direction. When she opens her namesake donut […]
You’ve bought a 1950s home in the Rugby area. It’s lovely and spacious, but it needs a little re-organizing. One example: It has a small, dark galley kitchen; you have four kids who want to bring their friends over and hang out, which means it’s time to re-do the first-floor layout and design a kitchen […]