Countries’ cookin’: For Seamus Bartels, learning to cook is an international endeavor
“We may have bought the wrong kind of seaweed,” is not a typical statement you’d read in a blog from a 15-year-old, but Seamus Bartels takes his seafood seriously. The Charlottesville High School freshman blogs about his adventures preparing international recipes. His attempt at creating a seaweed with garlic and vinegar dish was his only […]