Some day trips have a singular purpose (i.e., “We’re going to the zoo!”), while others consist of a medley of experiences in the same general location. My family’s recent Saturday in Harrisonburg was one of the gumbo type. My husband and I and our girls, ages 5 and 8, saw a planetarium show, then visited […]
Some day trips have a singular purpose (i.e., “We’re going to the zoo!”), while others consist of a medley of experiences in the same general location. My family’s recent Saturday in Harrisonburg was one of the gumbo type. My husband and I and our girls, ages 5 and 8, saw a planetarium show, then visited […]
Finally, a real Jewish deli in town It’s about time, right? After a soft opening on January 26, Modern Nosh will be fully up and running at 111 Water St. on February 5. Owned by Stephanie Levin, a Norfolk native who graduated from UVA in 1990, the restaurant will serve corned beef and brisket cooked […]
New Year’s resolutions losing steam? (Or maybe you didn’t make any to begin with?) As we come to the end of a long, cold January, it’s not too late to make a fresh start. From ways to be brave to where to find support, here are 25 simple, mostly-local tips to help you look, feel, and […]
Even though the federal government shutdown is temporarily on hold, Virginia’s winemakers have taken an economic hit that will only worsen if the freeze resumes as announced, on February 15. Regardless, the negative effects are likely to linger into the spring and summer, industry sources say. The primary sticking point is the Alcohol and Tobacco […]
One of the worst-kept secrets in Charlottesville is Whole Foods Market’s excellent ramen soup bar, which is only open from 11am to 3pm Fridays during the winter months. Andre Susilo, district manager in Virginia for Genji, the contractor that also provides sushi to Whole Foods, says that the bar’s limited hours have not diminished its […]
The restaurant formerly known as Bella’s is under new ownership, and will reopen this month as Mangione’s on Main, according to owner Bert Crinks. Crinks and his wife Elaina, who will run the restaurant, are recent transplants from Northern Virginia who’ve been searching for the perfect site in which to open a restaurant. Having spent […]
After a consulting gig at Commonwealth Restaurant & Sky Bar, Harrison Keevil is back full-time at Keevil & Keevil, with some new ideas for the store he co-owns with his wife Jennifer. “We’re bringing back the guest sandwiches —where I ask friends what their dream sandwich is and try to make it come to life […]
For all the joy that animals bring into our lives, the stress of having a sick or injured pet can take a toll. Worrying about a pet’s welfare can be taxing enough, but the financial burden of diagnostics and treatment can add another layer of strain. Pet insurance can help dull the blow of unexpected […]
Lee Graves is not a foodie—he says so himself on the fourth page of his recently released book Virginia Beer: A Guide from Colonial Days to Craft’s Golden Age. But he is uniquely qualified to tell the rich story of Virginia craft beer. Graves was a staff writer at the Richmond Times-Dispatch in the mid-’90s […]
With chef Antwon Brinson’s recent takeover of Martha Stafford’s popular Charlottesville Cooking School, the institution is becoming a destination for aspiring restaurant cooks—a place to learn professional and life skills for long-term culinary careers. Brinson originally launched Culinary Concepts, his “culinary boot camp,” in partnership with the City of Charlottesville and Albemarle County, and operated […]