Hiromi Johnson passes on an ancient Chinese martial arts tradition one student at a time
There are times as a journalist that you know you’re not going to get the story. You’re going to get a story, but you’re not going to get the story. […]
Do-good eats and an African wine dinner: This week’s restaurant news
Sips and suppers Chefs Michael Keaveny and Loren Mendosa of tavola will prepare dinner for 16 to 20 lucky guests in a private residence in Washington, D.C., to support Martha’s […]
Five Finds on Friday: Dan Potter of Potter’s Craft Cider
On Fridays, we feature five food finds selected by local chefs and personalities. This week’s picks come from Dan Potter, co-owner of Potter’s Craft Cider, which recently released their second […]
Brewing collaborations mean good news for your pint glass
I begin this article at the end of a long, but thoroughly enjoyable brewday. Today was Champion Brewing Company’s first official collaboration brew, between myself and Devils Backbone Head Brewer […]
Forgive me, organs, for I have sinned: The inner workings of a cleanse
If the holiday season’s been a gluttonous rampage that began with leftover Halloween candy and ended with the roof off your kid’s gingerbread house, then you’re not alone. The new […]
Six factors that will shape the Charlottesville real estate market in 2013
The past few years in real estate have been brutal, fascinating, and educational. 2012 is behind us and the 2013 market is picking up in Charlottesville. There are a few […]
Baby talk: Is mommy blogging a vital support system or a virtual overshare?
“I am not the kind of mom who scrapbooks,” said Taylor Harris, a Charlottesville stay-at-home mom, of her blog, sweetmilks.com. “This is a cool way to chronicle what’s happened. I’m […]
Foodie classes for the New Year: This week’s restaurant news
Many of the spring classes offered by PVCC’s Workforce Series will focus specifically on cooking and food. Here’s a look at what you can expect this semester. (Bonus: Many of […]
Five Finds on Friday: Jennifer Keevil of Brookville
On Fridays, we feature five food finds selected by local chefs and personalities. This week’s picks come from Jennifer Keevil, manager of Brookville Restaurant, which she co-owns with her husband […]
You say kabobs, I say kebabs
They go by many names. Some are so elusive, the names may as well be aliases. But they could be what saves us. They are, after all, where everyone comes […]