Wendy Fisher was forever the new kid. Twelve times she started at a different elementary school. Twelve times she had to figure out how to fit in. She got pretty good at it. “As a kid and as a family, the best thing to do is to join something,” she said. “Join a team, the […]
Wendy Fisher was forever the new kid. Twelve times she started at a different elementary school. Twelve times she had to figure out how to fit in. She got pretty good at it. “As a kid and as a family, the best thing to do is to join something,” she said. “Join a team, the […]
Is there a more misunderstood and utterly disorganized style of wine than “sparkling”? (Alright, maybe Riesling, but that’s another discussion entirely—stay tuned!) Sparkling wine is, by all accounts, the patron wine of “special occasions” and celebration, and has thus been cast about, bastardized, and otherwise abused to the point of utter confusion and caricature. Let’s […]
After years of working with toxic chemicals in his bath tub repair and refinishing business, Wes Carter decided he wanted “a cleaner, less harmful occupation,” so he focused his attention on stone. “It could provide me not only with those options, but also a rewarding finished product,” he said. He opened Albemarle Countertop Company in […]
An old, rusty fan sat in a building for 30 years before, thanks to Winston Yancey Jr., it got a second chance. The fan, which once belonged to Yancey’s grandfather, had withstood winter’s cold and summer’s heat before Yancey rescued it and brought it back to life with 10 hours of elbow grease, no tools, […]
For most of my sushi eating life, I’ve thought of the the sushi roll as not much more than a wasabi delivery vehicle. Sushi was such an obvious scam when it first showed up on these shores, somehow convincing spendthrift, culinary adventure-seekers that not cooking something made it fancy. And most of the places selling […]
My parents didn’t take me to visit any colleges when I was a teenager. I’m sure they would have, if I’d asked, but neither of them attended college, so it never occurred to my mom and dad that they should have a look-see at the place their first-born would spend her post-high school years. In those pre-Internet days […]
I started hanging around Bashir’s Taverna a week before the Friday evening that Paris native and singer Jean Jacques, aka J.J., was booked to perform during the dinner service. J.J. had stopped in to drop off some flyers that featured a manipulated photo of him standing next to the Eiffel Tower, the two figures in the […]
Ryan Williamson had never used a chainsaw when he began logging his own Earlysville homesite in 2005. And he was “always kind of scared of power tools,” but that didn’t stop him from building his own house and workshop the next year. To say Williamson has a can-do spirit doesn’t quite do him justice. He’s […]
A few days before your wedding, you’ll likely be greeting a few out-of-towners coming to celebrate your big day. Present them with a little slice of the area, including a custom map to all the best spots for sightseeing and geeking out over local history (and/or wine). Dani Antol from local paperie Rock Paper Scissors […]
We’ve been so focused on what’s on our plates recently that we’ve missed a few openings and closings. For starters, Shadwells Restaurant is open at 1791 Richmond Rd. (in front of the Hilton Garden Inn). Chef Jabari Wadlington’s menu is focused on Chesapeake seafood and hand-cut steaks, and draws inspiration from Thomas Jefferson’s local food […]