Farm fresh
By Paul Ting Spring is springing, in its Virginia way, with perfect breezy days becoming more frequent every week. For many locals, the annual return of chirping birds means rolling […]
Take us out
In an ongoing effort to support local dining establishments during the pandemic, our writers have been enjoying a variety of takeout meals from some of their favorite restaurants. Contribute to […]
Fresh fare and spring specials are on the menu this month
Setting new tables Ivy Road House is a new restaurant that focuses on familiar comfort foods while taking inspiration from a wide variety of cuisines. The menu includes everything from […]
PICK: In The Art of French Brasserie Cooking at Monticello
French connections: In his four years as the United States minister to France, Thomas Jefferson came to love all things French, especially the cuisine—and the sophisticated culinary palate he developed […]
Zen years
By Will Ham Just 10 days after opening Now & Zen in 2011, chef/owner Toshi Sato’s hometown on the east coast of Japan was struck by a devastating tsunami. The […]
Students grab healthier options, and the Downtown Mall faces French paradox
Smoke in our eyes A new Q joint started smoking last Friday. Vision Barbecue is pioneered by co-owners Mike Blevins and Gabi Barghachie, who came up with their “vision” for […]
PICK: History in a Glass
Wine diplomacy: If you’re interested in celebrating presidents, pairing them with wine may be the way to go. In a nod to Presidents’ Day, the second installment of Monticello’s History […]
PICK: Greens Cookoff
Slow cookin’ to victory: As every child knows, there’s more than one way to eat your greens (or accidentally spill them to a pet under the table). Lucky for all […]
Jeanetha Brown-Douglas provides a kindness with Free Meal Friday
If times of hardship reveal the character of a person, then Jeanetha Brown-Douglas is a testament to kindness and charity. In the middle of the pandemic, facing a slowdown in […]
Take us out
In an ongoing effort to support local dining establishments during the pandemic, our writers have been enjoying a variety of takeout meals from some of their favorite restaurants. Contribute to […]