New Close-Hart led kitchen to craft modern Mexican cuisine, Hamiltons’ Sandwich Lab whips up a locally sourced banh mi and more local restaurant news
Junction’s function Even chef Melissa Close-Hart seemed surprised when she revealed the concept behind the new Belmont eatery she’s opening with The Local owner Adam Frazier: It’ll be called Junction and serve up modern Mexican with a touch of “cowboy cuisine” thrown in. Close-Hart said she’s never cooked Tex-Mex professionally—hence the surprise—but said it’s something […]