Call us saps for dubbing this the star of an already star-studded meal, but the shrimp and mussels Romesco appetizer blew us away. Spicy, tomato-y, and absolutely divine, the Romesco sauce, drizzled with garlicky aioli, found itself dipped, spooned and scraped into non-existence within seconds. Bites of grilled chorizo were delicious but all too scarce; next time we’ll order double, with extra orders of bread for better dipping.
