Brian Nosek is into numbers. He’s also into breakfast. Nosek, a psychologist at the University of Virginia, is a well-known champion of “open science,” a movement to make academic research and its findings accessible to everyone. “A lot of the public perception of psychology is about treatment and management of wellbeing,” Nosek says. “But a […]
Brian Nosek is into numbers. He’s also into breakfast. Nosek, a psychologist at the University of Virginia, is a well-known champion of “open science,” a movement to make academic research and its findings accessible to everyone. “A lot of the public perception of psychology is about treatment and management of wellbeing,” Nosek says. “But a […]
Shaun Jenkins, owner of Soul Food Joint, grew up in a pie-loving household. The weekend before Thanksgiving, his mom would make about 40 pies, and folks would stop by to pick one up after church—free of charge. Jenkins carries on that tradition by baking a bushel of his own favorite sweet potato Thanksgiving tarts every […]