Back Pocket Provisions makes its debut with three takes on the classic brunch cocktail If you’re still buying factory-made Bloody Mary mix at the grocery store you’re doing it wrong. […]
Our Local Commons announces statewide food-and-drink book C-VILLE Weekly isn’t the only media outlet in town that loves talking to chefs, discussing food trends, trying new restaurants and putting words […]
Oktoberfest celebrations may be winding down soon, but at the new Kardinal Hall beer garden on Preston Avenue, the festivities have just begun. After months of construction and Facebook teasers, […]
The Manhattan. It’s a straight-up, smooth-talking, strong drink—a classic made up of either bourbon or rye whiskey, sweet vermouth, bitters and a cherry garnish. The simplicity of the Manhattan is […]
It’s a mouth-watering time to be a food-lover in Charlottesville. The solid foundation of our dining landscape—built by C&O, Mas, Fleurie and others—has paved the way for a new generation […]
Côte-Rôtie hits the streets with a global menu Fried chicken. Marinated mushroom skewers. Steamed pork bun. Steak frites. “It sounds like it’s kind of all over the place, and maybe […]
In an effort to do justice to the tradition of Oktoberfest—that much-beloved historical occasion enjoyed by generations of brewski connoisseurs the world ’round—Crozet’s Starr Hill Brewery will, for one day […]
Local restaurants and wineries gear up for Virginia Wine Month Last week, Governor Terry McAuliffe announced that sales of Virginia wine increased by nearly 2 percent from fiscal year 2014, […]
Petit manseng has captured the curiosity of many of Virginia’s top winemakers. Just how integrated the grape will become to Virginia’s repertoire remains to be seen, but it is off […]
A little more than a hundred years ago, in the rural foothills of Nelson County, an ambitious band of five brothers—Will, Doc, Dick, Sam and Massie—were devoting themselves to the hard, […]