Grow your own: Herbs have enhanced our culinary, medicinal, and beauty pursuits dating back to ancient times. Yet the struggle to perfect a backyard plot of lush, fragrant herbs without insect or disease interference is a real one. Learn how to grow your favorites with help from the experts during the Piedmont Master Gardeners’ Virtual […]
Grow your own: Herbs have enhanced our culinary, medicinal, and beauty pursuits dating back to ancient times. Yet the struggle to perfect a backyard plot of lush, fragrant herbs without insect or disease interference is a real one. Learn how to grow your favorites with help from the experts during the Piedmont Master Gardeners’ Virtual […]
Tracing the music: Get in your steps and a history lesson during David McCormick’s Black Fiddlers of Monticello walking tour, a tribute to the Scott and Hemings family fiddlers. McCormick, a founding performer with the Early Access Music Project, uses recent research as a fellow at the International Center for Jefferson Studies to trace the […]
In an ongoing effort to support local dining establishments during the pandemic, our writers have been enjoying a variety of takeout meals from some of their favorite restaurants. Contribute to this ongoing series by sending your own delicious experiences to living@c-ville.com. Angelic’s Kitchen 946 Grady Ave. dairymarketcville.com When your soul needs soothing, Angelic’s Kitchen offers […]
By Paul H. Ting There’s something alluring and gratifying about continuing a best practice that originated in the ancient world, and the 2021 Virginia Governor’s Cup winner is a prime example. On March 9, Governor Ralph Northam presented the award to Barboursville Vineyards for its 2015 Paxxito. The Cup is given to the top-scoring wine […]
It’s a laugh: As any comedian knows, there’s no rush like standing in front of a roomful of strangers and making them laugh. At the weekly Comedy Open Mic Night, hosted by local comedians Heather Kilburn and John Rad, you can work out all the material you perfected at home during the pandemic. Preregister, and […]
By Paul Ting Spring is springing, in its Virginia way, with perfect breezy days becoming more frequent every week. For many locals, the annual return of chirping birds means rolling out of bed early on Saturday and heading downtown, to the City Market. The beloved market has been in action since 1973, providing an opportunity […]
In an ongoing effort to support local dining establishments during the pandemic, our writers have been enjoying a variety of takeout meals from some of their favorite restaurants. Contribute to this ongoing series by sending your own delicious experiences to living@c-ville.com. Tonic One of my favorite pre-COVID pastimes was seeking out the latest in local […]
Setting new tables Ivy Road House is a new restaurant that focuses on familiar comfort foods while taking inspiration from a wide variety of cuisines. The menu includes everything from tzatziki-laden lamb meatballs, to roasted chicken with onion jam and maple glaze, to a veggie-based lasagna. Created by Christian Kelley, co-owner and executive chef at […]
Groove moves: If you’re bummed about missing the high-energy party vibe of Mardi Gras this year, you can beat your blues with the blues at Ultramarine, a showcase featuring the Chickenhead Blues Band and Eli Cook. The Chickenhead’s five-man ensemble features NOLA’s own Aric van Brocklin on guitar, alongside Skip Haga on the keyboards, Granville […]
By Lisa Provence Nothing happens quickly with the Claudius Crozet Blue Ridge Tunnel. Not its mid-19th-century eight-year construction, nor Nelson County’s nearly 20-year effort to reopen it, nor the documentary recently released by local filmmakers Paul Wagner and Ellen Casey Wagner. “I thought it would only be a few years, weaving the reopening and the […]