LIVING Picks: Week of March 21-27
Food & Drink Vegan cooking class Thursday, March 22 Ingrid Berger leads this class on utilizing bright and fresh flavors to welcome in the new season. Drinks included. $45, 6-7:30pm. […]
The best local bars for each drinking decade
By Pen + Knife bloggers eatdrink@c-ville.com For generations, authorities have buried the lede when warning us about alcohol killing brain cells. Omitted from the tired mantra is the truth that […]
Cream of the crop: We dairy you to try this soft-serve
By Sam Padgett It only takes hearing a few notes of ubiquitous ice cream truck jingles such as “Turkey in the Straw,” “Pop Goes the Weasel” and “Do Your Ears […]
CSAs offer benefits for farms and consumers
To-may-toes. To-mah-toes. ’Maters. No matter what you call them, if you want to be slicing into the freshest ones around come summer, you’ll want to sign up to participate in […]
Tavola bartenders are rocking national competitions
Two of Tavola’s bartenders are shaking up national drinks-related competitions. Bar manager Steve Yang was named one of 12 regional finalists in the United States Bartenders’ Guild’s annual World Class […]
LIVING Picks: Week of March 7-13
FAMILY Caromont Farm open house Thursday, March 8 Stop by Caromont Farm for a tour, to browse the pop-up shop selling cheese-centric items, and—the main attraction—baby goat snuggling. Reserve slots […]
Getting the scoop on a new ice cream trend
By Sam Padgett A new restaurant—J-Petal—has rolled into Barracks Road Shopping Center. And although the eatery offers both savory and sweet Japanese rice flour crêpes, and even serves drinks such […]
LIVING Picks: Week of February 28-March 6
Family Mad Hatter’s Murder Mystery Escape Room Friday, March 2 Teens in grades seven to 12 are invited to search for clues and crack a series of locks to escape […]
Thoroughly Vetted: Dogs and cats have an extra eyelid
At a glance, you wouldn’t even know it’s there. Dogs and cats appear to have the same two eyelids that we do. But look closer, especially if you find your […]
Lampo team primed for steakhouse opening in former bank space
The owners of Lampo, the cozy Neapolitan pizzeria in Belmont, first started conceptualizing the idea of a local-farm-centered steakhouse after hearing from area producers that they were frustrated with the […]