UVA brings the music and sounds of early America to life

 It started with an aria. Shortly after arriving at UVA five years ago, music professor Bonnie Gordon was searching for a score to “Cara Sposa” from George Frideric Handel’s opera Rinaldo. Thomas Jefferson’s own copy of the aria, it turned out, was sitting nearby in UVA’s Albert and Shirley Small Special Collections Library. There was […]

Lessons learned at a wine-soaked writers’ symposium

I’m usually too busy drinking and writing about wine to really hone my craft. But last month, I received a fellowship from Terlato Family Vineyards to attend the Symposium for Professional Wine Writers, where I had four days and four nights in the Napa Valley to do some serious navel-gazing. I normally wouldn’t subject you […]

Urban Outdoors: Cville Bike Lab offers DIY repairs and more

In good repair: Spencer Ingram’s Cville Bike Lab provides a space for cyclists to fix up their rides and get back on the streets. (Photo by John Robinson) Spencer Ingram wants to see more people riding bikes on Charlottesville’s city streets. That’s why he, along with a few business partners, recently opened the Cville Bike […]

Experts abound at the Virginia Festival of the Book

Author John Casteen IV steps out to read from his latest book, For the Mountain Laurel, on Wednesday as part of the Virginia Festival of the Book. (Photo by Ashley Twiggs) What do a basketball legend, a Pulitzer Prize-winning historian, a bestselling novelist, an acclaimed Mexican poet, a Nobel Peace Prize-winning climatologist and an African […]

Readers' night out: Books for food lovers

  (Photo by Andrea Hubbell) Book clubbers know that the ante’s been upped in terms of food. No longer does slapping a brie wheel and some boxed wine down on the coffee table suffice. Good books and good company deserve good food, so treat your monthly book club meet-up as a well-deserved night out and […]

An evening with Tom Colicchio

The top chef When Tom Colicchio comes to the Paramount on Sunday*, call him the winner of multiple James Beard awards or the no-nonsense judge of Bravo’s “Top Chef.” Just don’t call him a celebrity chef. “I hate that term,” he said in our recent phone interview. But with nine seasons of the Emmy Award-winning […]

Greg Antrim Kelly's Pigeon spreads its wings at VABC

Working at a gallery in downtown St. Louis in his early 20s, Greg Antrim Kelly would watch the pigeons outside. “They were kind of this outlet,” he told us. “Like some sort of direct connection to the natural world when I was in that urban environment.” Greg Kelly draws beauty on the inside in his […]