Instant classic: Oakhart Social’s rock star approach puts it in C’ville’s top-tier
I should have disregarded the sales pitch. I had asked Ben Clore what the new restaurant he was founding with his childhood friend and chef Tristan Wraight would do differently than everyone else. He said Oakhart Social would be “a little more rock ‘n’ roll.” It was one of those vague expressions that as a journalist […]