Green Scene: This week's greenie news
Living where we do—that is, on seven acres of rocky, sloping ground that was logged a couple of decades ago—it’s clear to me that we are not even close to being in charge.
UVA’s Miller Center launches Presidential Classroom
The Miller Center launches online presidential resource in celebration of Presidents Day
Police release speed enforcement data
The Albemarle County Police Department released the results from its speed enforcement operation on the 250 bypass.
Boyd, Buyaki to host community meetings
Rivanna district residents with concerns about Albemarle County’s government or schools are encouraged to attend.
UVA announces first “Talk About Books” event
Local authors to discuss their books on slavery at Monticello and women’s rights activist Maria Stewart.
Living wage supporters to deliver letter to UVA
Supporters and community members will read letter and offer thoughts to UVA president Teresa Sullivan
Prominent African-American studies scholar to lecture at UVA
Houston A. Baker Jr., former UVA professor, will return to present at UVA’s "Black Fire" project
City council accepting applications for human rights task force
Task force will study feasibility of establishing Human Rights Commission in Charlottesville.
Small Bites: This week's restaurant news
Revolutionary Soup owner Will Richey’s new saloon-style restaurant, The Whiskey Jar, opened two weeks ago in Escafé’s old spot
Local chocolate dishes delight
Chocoholics know no bounds and when a craving strikes, we’ll go to the end of the earth to satisfy it. Lucky for us, chocolate-loving chefs around town are incorporating this addictive ingredient into courses both sweet and savory, keeping our hunger—and our cravings—delectably at bay.—Tami Keaveny (Photos by Nick Strocchia) At Clifton Inn, dry-aged squab […]