Mussel bound: Good things are bubbling up at The Happy Cook. The Barracks Road shop recently received props from Forbes for offering some of the “top online cooking classes during your homebound experience.” And now you can crack the mystery of preparing Moules Frites at Home with chef Tom Whitehead, who was classically trained at Le Cordon Bleu in London. Participants meet online to cook “alongside” Whitehead, ask questions, and flex their mussels at the end of class. Curbside grocery pick up is included.
Related stories
Twelfth Night in Italy
Three Notch’d Road Baroque Ensemble extends the holiday season with the sounds of an Italian Christmas during performances in Staunton, Greenwood, and Keswick. Twelfth Night in Italy brings together the music of Corelli, Flecha, Monteverdi, Pandolfi, Scarlatti, and Vivaldi under guest Artistic Director Peter Walker. Hear shepherds’ carols and folk music, as well as art […]
UVA men’s basketball
It’s been a tough start to the season for UVA men’s basketball. Following the unexpected departure of longtime head coach Tony Bennett, the Cavaliers have been defeated by every ranked opponent they’ve played under interim Head Coach Ron Sanchez. The good news? Tickets to watch the team are now more widely available, and there’s still […]
“Breakfast at Tiffany’s” Brunch
Take in the tale of New York City socialite Holly Golightly and her romantic escapades with a Breakfast at Tiffany’s Brunch. Revel in the swinging early-’60s styles in Truman Capote’s classic adapted for the screen, starring the often-imitated-but-never-replicated Academy Award-winner Audrey Hepburn. Choose from an array of movie-themed brunch specials and cocktails to pair with […]
